White Spaghetti with Tuna and Zucchini

Recipe: Appetizing White Spaghetti with Tuna and Zucchini

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White Spaghetti with Tuna and Zucchini.

You can have White Spaghetti with Tuna and Zucchini using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of White Spaghetti with Tuna and Zucchini

  1. Prepare 250 g of ideal spaghetti.
  2. You need 1 pack of all purpose cream.
  3. You need 2 of tbsps. Olive oil.
  4. Prepare 1 cup of zucchini,sliced.
  5. Prepare 1 of large can white beans.
  6. It’s 2 cloves of garlic,finely chopped.
  7. You need 1 of medium onion,sliced.
  8. It’s 2 can of century tuna flakes,drained.
  9. You need 4 sprigs of dill,chopped.
  10. You need to taste of Salt and pepper,.
  11. Prepare 1/2 cup of grated cheedar cheese.
  12. You need of Parmesan cheese for toppings.

White Spaghetti with Tuna and Zucchini step by step

  1. Cook spaghetti in boiling salted water according to package directions. Drain spaghetti..
  2. Heat 2 tbsps oil in a skillet, Saute garlic and onions for 2 minutes.add zucchini and tuna,cook for 5 minutes..
  3. Add the cream,cheddar cheese and white beans,Gently stir then add dill. Season with salt and pepper and cook for another 2-3 minutes..
  4. Pile spaghetti onto a serving plate and drizzle with olive oil. Sprinkle with grated parmesan cheese on top.

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