Plain spaghetti with carrots. Tender spring carrots roasted to perfection and savored with some lemon spaghetti. Day out in the city and Roasted Carrots with Garlic Spaghetti. Last week was one of those crazy weeks which flew by even before I could realize!
A delicious and low carb way to enjoy pasta! Hearty, slightly sweet vegetable noodles that are delicious when mixed with marinara sauce. The 'secret' in this secret spaghetti sauce is that it is loaded with carrots and onions as a way to get extra veggies to your family members. You can cook Plain spaghetti with carrots using 4 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Plain spaghetti with carrots
- It’s 300 g of spaghetti.
- Prepare 3 piece of carrots.
- You need 2 of onions.
- Prepare 50 g of cooking oil.
This spaghetti sauce is 'secret' because it has loads of onions and carrots 'hidden' in it. My husband and kids love it – I quadruple the recipe every time and freeze. I made a spaghetti last month, and it never dawned on me to mix carrots into the spaghetti sauce. I would have to try this to see if I use carrots too on my spaghetti carbonara.
Plain spaghetti with carrots step by step
- Boil the spaghetti in a sufuria and add salt..
- Pass the spaghetti through cold water..
- Put onions and cooking oil in sufuria,add carrots and blunch them for sometime..
- Add the ready boiled spaghetti and mix together..
- Serve the food..
I diced it up first then blanched it and mixed it with the spaghetti. I like the crunch when eating them. Courgette & Carrot Spaghetti is a healthy take on traditional spaghetti which is always a family favorite. To get the kids eating more carrots and courgettes (zucchinis) I spiral them to look like spaghetti noodles. I love the flare the salsa gives it without making it too hot for the kids.